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J Gen Virol 68 (1987), 1649-1658; DOI 10.1099/0022-1317-68-6-1649
© 1987 Society for General Microbiology

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Surface Structure and RNA-Protein Interactions of Foot-and-Mouth Disease Virus

D. J. Morrell{dagger}, E. J. C. Mellor{ddagger}, D. J. Rowlands§ and F. Brown§

The Animal Virus Research Institute, Pirbright, Woking, Surrey GU24 0NF, U.K.

The surface structure of foot-and-mouth disease virus (FMDV) and the interaction of the individual capsid proteins with the virus RNA have been examined using modification reagents. By measuring the extent of modification of the lysine residues of intact and disrupted virus particles and the 12S protein subunit with Bolton & Hunter reagent it was found that 54% of the residues of VP1, 15% of the residues of VP2 and 37% of the residues of VP3, equivalent to five, two and four lysine residues respectively, are on the surface of the intact virus particle. Polypeptide VP4 was not modified in intact virus particles, indicating that it has no lysine residues on the surface of the virus. Modification with sodium metabisulphite, which causes a specific transamination reaction between cytidylic acid residues in ssRNA and closely associated basic amino acids, cross-linked all four structural proteins to the virus RNA. Both fragments of VP1, produced by treatment of the virus particle with trypsin, are also cross-linked to the RNA. These observations have been combined with the evidence that the immunogenic activity of VP1 may be contained in two discontinuous sites, at amino acids 141 to 160 and 200 to 213, in proposing a model for the arrangement of this polypeptide in the virus particle.

Keywords: FMDV, RNA-protein interactions, surface structure

{dagger} Present address: Department of Growth and Development, Institute of Child Health, 30, Guilford Street, London WC1N 1EH, U.K.

{ddagger} Present address: Department of Biochemistry, South Parks Road, Oxford OX1 3QU, U.K.

§ Present address: Wellcome Biotechnology Limited, Ash Road, Pirbright, Woking, Surrey GU24 0NQ, U.K.

Received 12 August 1986; accepted 27 February 1987.





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Copyright © 1987 by the Society for General Microbiology.